Every day, people trust restaurants with their health — yet food allergies continue to cause thousands of emergency visits and hundreds of deaths each year.
Many of these incidents happen simply because staff don’t have fast, reliable access to accurate allergen information. Pie AI was created to fix this.
Our goal is to make dining safer, smarter, and more human — helping restaurants communicate clearly, update menus in real time, and protect customers from preventable mistakes.
“Nearly half of all fatal food allergy reactions start in restaurants.”
“Over 50% of allergy reactions happen even after customers warn restaurant staff.”
“More than 30,000 Americans end up in emergency rooms each year because of food served in restaurants.”